Billy the Mountain
Well-Known Member
You really don't have a clue.
You really don't have a clue.
I dont know I guess my thought process is that if I overfeed and my leaves are really dark and lots of vegetation due to high contents of nitrogen during flower I would think that the over abundance of nutrients would alter the taste incredibly. But at the same token I can see where the chlorophyll not being broken down completely can alter the taste as well. But I'm drying for 10 to 14 days. I would think that's plenty of time for chlorophyll to be broken down.What's crazy about it?
That the min it can take longer. I have a feeling it was really Dry or done in a controlled manner. I’m still wait to see how you dried and the area. What you used to control said environment and was it consistent 24/7.I dont know I guess my thought process is that if I overfeed and my leaves are really dark and lots of vegetation due to high contents of nitrogen during flower I would think that the over abundance of nutrients would alter the taste incredibly. But at the same token I can see where the chlorophyll not being broken down completely can alter the taste as well. But I'm drying for 10 to 14 days. I would think that's plenty of time for chlorophyll to be broken down.
So I usually dry trim and hang them in my flowering room with a humidifier, dehumidifier, and a fan not blowing directly on them. I'm averaging 55 to 60 percent humidity and a temp of average 60 degrees. Last time I think I jarred a little too early. But in the past my dying technique is pretty much dialed inThat the min it can take longer. I have a feeling it was really Dry or done in a controlled manner. I’m still wait to see how you dried and the area. What you used to control said environment and was it consistent 24/7.
couldn't you just remove all the leaves from the buds?cure properly and use a hot flame source- alot of bro science out there when comes to this black ash rubbish in my view- its all down to the dry/cure and heat source- anything wet- cured wrong- will not burn clean.... simple really
It has nothing to do with nutrients. It’s the proper breakdown chlorophyll that’s key. What you’re saying is you wet trim and hang them got it. I starting to think either a: you jarred early and its a combo of chlorophyll and mold or b: just didn’t break the chlorophyll down enough/ properly.So when the chlorophyll breaks down the magnesia & nitrogen atoms just vanish?
It’s still chlorophyll and still needs x amount of time to breakdown. Don’t buds stay green? Other substances don’t affect it just as it doesn’t in other crops. When people say my hydro lettuce doesn’t taste like my soil lettuce it’s generally due to missing elements. Most growers in all industries overlook minerals that aren’t in a lot of nutrients they target for hydro or cannabis applications.couldn't you just remove all the leaves from the buds?
since cannabis buds almost contain no chlorophyll (compared to leaves)
and what about all the other accumulated substances therein?
Oh, well funktionweise. Goos faba. Goos faba.View attachment 5100846
what about nitrite? that's a potentially harmfull substance...
I can load a plant up on nutrients right before I chop which I’ve done to prove a point but purposely targeted the amount of time I needed to dry. depending on the harvest size You can control the rate at which your crop dries. it’s why I preach about your drying environment so heavily. It’s why I don’t like freeze driers unless your freezing meat and such.So when the chlorophyll breaks down the magnesia & nitrogen atoms just vanish?
No it will not stay lit and if when I ash like if I blow on the joint to get rid of the ash the whole cherry goes with it.It has nothing to do with nutrients. It’s the proper breakdown chlorophyll that’s key. What you’re saying is you wet trim and hang them got it. I starting to think either a: you jarred early and its a combo of chlorophyll and mold or b: just didn’t break the chlorophyll down enough/ properly.
let me ask you this other then black ash. Does it burn unevenly when it does stay lit and perhaps I missed it does it stay lit?
that's a contradiction. a chlorophyll-molecule has 1 Mg-atom at its center with 4 N-atoms surrounding it.It has nothing to do with nutrients. It’s the proper breakdown chlorophyll that’s key
Look a fan and a dehumidifier means your drying way quicker than you are letting onSo I usually dry trim and hang them in my flowering room with a humidifier, dehumidifier, and a fan not blowing directly on them. I'm averaging 55 to 60 percent humidity and a temp of average 60 degrees. Last time I think I jarred a little too early. But in the past my dying technique is pretty much dialed in