New and Improved TnT Foodie thread

[Budzbuddha]

That's Dominos? Holy shit. Looks bomb. Which one is that? A Hawaiian with jalapeños and sun dried tomatoes?

yep - build a pizza
I was high as stated so I couldn’t go driving and shit so i grabbed ipad and ordered her up. Thin crust .

 

[shnkrmn]

yep - build a pizza
I was high as stated so I couldn’t go driving and shit so i grabbed ipad and ordered her up. Thin crust .

Thin crust isn't rated for that load. j/s











Also thin crust is garbage.

 

[PadawanWarrior]

yep - build a pizza
I was high as stated so I couldn’t go driving and shit so i grabbed ipad and ordered her up. Thin crust .

Wow. I thought it was original crust. Still looks good and I'm not a big jalapeño fan.

I decided I'm getting a Chicken Garlic tonight. .

 

[shnkrmn]

Wow. I thought it was original crust. Still looks good and I'm not a big jalapeño fan.

I decided I'm getting a Chicken Garlic tonight. .

Domino's white garlic sauce is what you want. Forget the red.

 

[Budzbuddha]

Thin crust isn't rated for that load. j/s











Also thin crust is garbage.

 

[lokie]

I prefer thin but any pizza in a storm ya know.

 

[DarkWeb]

View attachment 5157376
I prefer thin but any pizza in a storm ya know.

Canadian bacon and pineapple tonight

 

[xtsho]

 

[PadawanWarrior]

Where's vigalante justice when you need it. I'd say lets gather the posse and get a rope, lol.

 

[DarkWeb]

One down

 

[DarkWeb]

Not as pretty lol whatever

 

[DarkWeb]

Not as pretty lol whatever
View attachment 5157444

Wow that's a keeper

I did some with candied jalapeños........oh man what a combo

 

[Justin-case]

Not as pretty lol whatever
View attachment 5157444

Where did you get that flat iron? I watched some guys on YouTube using masonary bricks. My friend used to grill the dough first, make the pizza, then throw it back on. I like a good rustic pie.

 

[DarkWeb]

Where did you get that flat iron? I watched some guys on YouTube using masonary bricks. My friend used to grill the dough first, make the pizza, then throw it back on. I like a good rustic pie.

That's a seriously seasoned stone. And honestly I don't remember how old it is.

 

[PadawanWarrior]

That's a seriously seasoned stone. And honestly I don't remember how old it is.

How do you make the crust? And do you put the lid on during cooking?

 

[DarkWeb]

How do you make the crust? And do you put the lid on during cooking?

That was store bought dough...but still a local company.

Dough is really easy. Basically water, flour, yeast and salt. I have a recipe somewhere but it's for probably about 80# lol then you need to let it rise in a fridge.


You need the cover on it to cook the top. Otherwise you just burn the bottom.

 

[PadawanWarrior]

That was store bought dough...but still a local company.

Dough is really easy. Basically water, flour, yeast and salt. I have a recipe somewhere but it's for probably about 80# lol then you need to let it rise in a fridge.


You need the cover on it to cook the top. Otherwise you just burn the bottom.

Nice. I figured you wanted the lid on. And I prefer a cold rise too. I have a recipe here that I follow. Mix it, ball it, and into fridge for 2-3 days. It can be used sooner though if you want. It can also be frozen, and then thawed and proofed too.

I actually bought a Kitchen Aid mixer mainly to make dough. I kept breaking the cheap ones. I've got the Hobart attachment also to shred cheese and shit too. Haven't made any in awhile though. Been lazy. Got all the shit though. Wooden and metal peels, stone, baking steel, etc.

All this looking at homemade pizzas is getting me motivated though,

 

[xtsho]

That's a seriously seasoned stone. And honestly I don't remember how old it is.

I tried using a stone on my grill and it cracked in half. I use cast iron now.

 

[drsaltzman]

When we’re debating Domino’s all hope is lost.
Nice pies btw DW.

 

[PadawanWarrior]

I tried using a stone on my grill and it cracked in half. I use cast iron now.

When did it crack? Heating it? Or did you cool it too fast?