assasinofyouth420
Well-Known Member
Just put some fresh kief in my pollen press and I was wondering how long it should be in there. I read 8 hours but I want to smoke now (fresh out).
after loading and pressing my kief i drop the press into boiling hot water, after it cools down enough for you to handle it you'll find a nice solid chunck of hashJust put some fresh kief in my pollen press and I was wondering how long it should be in there. I read 8 hours but I want to smoke now (fresh out).
Sounds like the way to go, i would test it without kief in it just to make sure it doesn't leak.after loading and pressing my kief i drop the press into boiling hot water, after it cools down enough for you to handle it you'll find a nice solid chunck of hash
ya thats trueThe press is going to expand in hot water, no need to tighten further. I usually just fill mine, tighten it as best I can and put it in direct sunlight on my windowsill. By next day, it comes out solid and fused.
Maybe we are talking about two different presses. Mine has two pistons inside that barely have any clearance with the side wall. The metal pistons have much more mass than the end caps or sides and therefore will expand more than any other part. The expanding pistons should prove very hard to get additional turns on the end caps, but that is my experience. I've never been in a rush and needed to boil my press, but I do know how metal reacts to heat.ya thats true
I usually get like a good 5 turns on my press, you saying that if you drop it in boiling water you will not be able to turn it at all because it has already compressed? If you can turn the press that means that it can be compacted more, correct?
I just find it hard to believe that a metal/plastic dowel press will expand THAT much in 220F water. I mean before I heat my press the dowels are like 10mm from each other, then by the end of all the tightening its like 1mm.
I've never seen that, so could you describe the "ta-da" part?Put keef in small glass container, add a drop or two of everclear or iso, let evaporate. Tada.