Hey what's up dudes? I harvested my bagseed tonight. I chopped it at day 56, I had it in 11/12 for the last 4 weeks because I found out it was seeded & wanted to finish it up as soon as possible. I'm going outdoors for the summer, just planted 4 beans today, 2 herijuana and 2 sour diesel.. Wish me luck dudes, be back to the 250 in the fall/winter... In case anybody is curious, the bud smells like the strain "Pot of Gold" which is a cross of Hindu Kush & Skunk, 3 gallon pot container, topped once, no bottled nutes went into this grow, I brewed compost tea a few times to aid the decomposition of the organic soil amendments I top dressed with, I burned the shit out of her when I tried to make a "nutrient tea" (which I now advise staying away from unless your plant clearly looks hungry, than leaving it alone is usually your best option) I'm working on my own "super soil" type mix with less than half the ingredients, for less than half the money.. This grow I used amended bagged soil, next time I'm making my own mix so I hope to have no nutrient burning... In case anybody was curious the soil was Dr earth's bagged soil, it needed extra drainage, I didn't know it would but it did and my soil microbes suffered (went anaerobic on me and started stinking) however after applying the activated compost tea (1/2 cup worm castings, 1 gallon dechlorinated water & teaspoon of molasses brewed for 24-36 hours) things really started improving and fattening out in the end.. The good microbes "won" essentially but I will be checking the roots tomorrow for signs of damage... I'll report back in a couple weeks with dry weight, peace