I don't have to worry about ph. I don't even check anymore. And no flushing required running organics. And it's pretty hard to burn your plants if you have half a brain.
What are the benefits you get from growing with organic soil?
You can use absorbic acid to get rid of chloramine. 1000mg will treat 40-50 gallons of tap water.If you grow truly organic, mychorrizae will be your best friends. White fluffy hairy roots that help regulate what your plant needs when it needs it. Microbes will help break down the nutrients and make them more readily available for your plants to uptake. I second that you don't have to check PH or PPM (which is a big plus for me).
I also agree that hydro/chemical nutes may give you larger buds and heavier yields, but McDonalds will also give you a bigger waistline compared to veggies and fruit. What would you prefer to put in you?
After growing organic for a few years now, I can absolutely tell the difference between chem buds and non-chem buds. I believe the smoke is smoother with a better taste when organically grown. I find the teas a bit messy and a lot to keep up with for larger aplications, but for my small room it's not that bad at all. It's also seriously improved my outdoor plants as well.
One note however, you cannot use tap water when trying to use living soil. Even if you bubble and sit your water overnight, municipal water has all kinds of nasties that won't come out without a serious filter like Reverse Osmosis. Some of these compounds are Flouride and Chloramine which will immediately kill off all of your microbes drastically reducing the performance of your soil. I attribute this as the main reason a lot of "organic" soils yield less or don't perform quite as well as you would hope. Takes a bit of practice, but if you can keep your soil living through harvest, you'll get some amazing taste and yields.
I'll never switch back to chemicals/salt based ferts...
I use the water from the fish tanks.
on a properly cycled fresh water tank the nitrogen is almost non-existent, all the microbes on your filters clean that up and convert it.I recently dove into freshwater fish, got a 70 gallon tank.... How would I go about using the water from it? Im worried to much Nitrogen might be in it.
And to answer the OP organic generally(to me) provides a smoother smoke, but it's not always the case and like others stated yield is generally less, and it's messier. I liked Pro Mix HP it was a peat moss base, mixed with perlite, and mycorrhiza in it. Then add your amendments.
For sure man thanks for the info, ill give it ago sometime, might as well put the water to use and if would be great if it provided good results. Thanks againon a properly cycled fresh water tank the nitrogen is almost non-existent, all the microbes on your filters clean that up and convert it.
I highly, highly recommend using your "vacuumed" water, clean the bottom of your tank, the more fish poo and gunk the better.
Guaran-fuckin-tee you won't ever stop using it.
I almost started a tank solely for it's water.
I did that for over a decade, and would still do it that way, given the room for a tank, that is.
it will man, it will. Never have I had such green plants alllll the way till the harvest.For sure man thanks for the info, ill give it ago sometime, might as well put the water to use and if would be great if it provided good results. Thanks again
Well these guys should provide a lot haha. Ill try it on my winter grow and see how it works outit will man, it will. Never have I had such green plants alllll the way till the harvest.
Every time you clean your tank, use the water. DON"T through it away... that's gold man.
I cleaned every two weeks, and it worked out to be a nice bi-weekly shot of food.
When I had it really populated I vacuumed every week.
Oscars and tire track eels shit a lot...