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Garbage, they stop working VERY quickly. Phresh filters are the only thing I have found that actually work and only for about 7 months before the smell gets "sour" is the only way I can describe it.

I dont think I would cure it with it but after it is cured you can do that, back in the day getting shitty bud from random people I was known to throw an orange peel in a bag to impart more moisture as well as give it a citrus vibe. If you really want to make it taste different (and I do NOT...

So how do I know for sure when the FPJ is finished?

Just follow the build a soil protocol they have laid out on their website.

This is me every morning in my garden with the damn things right now grumbling to myself under my breath at them

https://www.greenhousemag.com/article/gmpro-0411-trap-plants-biologicial-controls-pesticides/ ok this article is EXACTLY what I was looking for! So my idea would be to have this trap plant and every day remove it from the grow space bring it outside or what not and completely remove all the...

hmm interesting... I will have to look into this, thanks for the info!

Yeah I have ordered lady bugs before. The issue with that is the lady bug stage that really eats the mites are the larvae so unless you get the larvae (which I am not 100% sure you can do) you need to wait for the lady bugs to reproduce also then you have freaking lady bug larvae cocoons all...

booooo lol

I have no problems during veg at all (which is when I use things to keep them off) its in late flower when they come on that it gets to be like this. I dont want to spray ANYTHING on my flowers... I have an idea though... so where I am deer are every where and will decimate an out door vegetable...

yep ... you know them you hate them... my worst enemy and yours..... SPIDER MITES!! Fucking bastards... coming on in week 7 like are you fucking serious???? Normally I am 100% willing to violate the Geneva conventions and wage some chemical warfare against these bitches... but week 7... you...

I have re made the uranium glass piece! And black light shots! It hits like a champ! Time to get nuked! :blsmoke: :weed:bongsmilie

Yes these

Anyone grow this shiz? how to I get one started?

man Yall are some cheap dates! I did waaay too much acid back in the early 2000s and I dont get to see anything anymore... or maybe I do and now I am just too used to it (looks down at the smurfs) "what do you guys think?" :bigjoint: :lol:

hoping so!

yeah I understand that is all that is needed but normally I think you benefit from the microbes that are outside with the plants. where I am the aloe would not be alive if it was outside right now since it is too cold and they have been inside their whole lives so they will not have a lot of...

I mean... that is how fermentation works... During the fermentation process, these beneficial microbes break down sugars and starches into alcohols and acids, making food more nutritious and preserving it so people can store it for longer periods of time without it spoiling. Fermentation...

the one cavate to this I would say is the bulb replacement cost and impact on land fills. They are not cheap and I would replace them each grow if I was doing it again.

the brown sugar is feeding some kind of bacteria, thats how fermenting works. With beer and such you add the yeast and breed a specific kind of bacteria. I am curious what we are breeding here.