lol,
buy good beef, hacked up into tiny pieces(forget the name,)
fry it on a pan in oil, add some black pepper and season all (or some spicemix you like with that sorta meat)
fry its till its brown, making sure to get all those chunks out of the beef(its usually pressed together when you buy it)
then when its brown to your satisfaction, add a cup of water and quite a bit of ketchup (tomatosauce)
then add alot of cheese to the mix, it should melt nicely in, i personally prefer to add alot (whatever kind you like and if you dont, dont)
put the heat on low, now start the spagetti.
instructions for spagetti are on the wrappings
simple shit. spagetti done in 8 mins or so is just about perfect for the beefstew to be ready.
stir the beef occasionally about every time you stir the spagetti.
the whole process should take about 20 minutes, give or take 5. probably take.
then just strain the beef as you would the spagetti (if all the water hasnt boiled off)
add some ketchup and parmesan and some spices if necessary and enjoy
list to buy
beef (really any hacked beef you like)
ketchup.
spagetti (preferably at least 5 minute or more
spices (i prefer black pepper with bullbeef. and "season all" or similar (spiced salt) tastes great with this,but you could use hot pepper or something else, or skip the strong spices and just use the seasoned salt. or something else lol, but the first mix i recommended tastes great. specially with the cheese added)
cheese, any kind that melts and you like, though id advise not to buy that fake cheese (made from plants or whatever its called) doesnt melt or taste right, some might like it)
its good to have a pretty fine mesh strainer if you dont have one, they are pretty cheap (lol and of course ya need a pan, pot and some cooking oil and water
lol)