billcollector99
Well-Known Member
I would grub on that for sure!!
F.M.I.L.Y's Grow
- Thread starter F.M.I.L.Y
- Start date
supchaka
Well-Known Member
Lol I actually recall a story about some old asian dude that ate fresh fish and had some worms in his brain. Fish used for sushi has to be dropped to like freezing temperature to kill the shit festering in the meat. So I'm pretty sure it's not safe to eat it right out of the water!
billcollector99
Well-Known Member
I would grub on that for sure!!
ScoobyDoobyDoo
Well-Known Member
if you know what you are looking for then it's pretty safe to eat it right out of the water. no one does though because you have to leach the meat of the saltwater fish taste. you do this by bleeding the fish first, then letting it sit for a few hours packed in a saltwater/ice brine.
berkman858
Well-Known Member
In the Bahamas, I have had fresh Conch that a dive master got during a dive that I was on. He cracked the shell, cut it out and into pieces, squeezed some lime and hot sauce on it and 5 minutes later it was some of the best ceviche I have ever had. You can't beat fresh!
bassman999
Well-Known Member
Worms in the brain...My brain is f'd enough without parasites!!
billcollector99
Well-Known Member
Mamadude x C99 = Wicked Stepmother
ScoobyDoobyDoo
Well-Known Member
i've eaten probably 1000's of pounds of raw fish. maybe more if you count ceviche as "uncooked"... which i don't. i don't have any worms in my brain yet. i feel like i got shortchanged...wtf...
billcollector99
Well-Known Member
ceviche is cooked withe the acid.
Cooked is cooked, no matter the method.
So i agree that ceviche shouldnt be considered raw.
Cooked is cooked, no matter the method.
So i agree that ceviche shouldnt be considered raw.
berkman858
Well-Known Member
i've eaten probably 1000's of pounds of fresh fish. maybe more if you count ceviche as "uncooked"... which i don't. i don't have any worms in my brain yet. i feel like i got shortchanged...wtf...
Fresh doesn't mean uncooked, it means fresh.
ScoobyDoobyDoo
Well-Known Member
fixed it. my bad.
ScoobyDoobyDoo
Well-Known Member
your crop is FUCKED!!! it's just going to get worse man. sorry to be the bearer of bad news but there is really nothing you can do. i'll come by tomorrow and take those plants off your hands...
billcollector99
Well-Known Member
leaf burn from over transpiring
F.M.I.L.Y
Well-Known Member
The clone I gave you is the one you see above. I think "Wicked Stepmother" is a hit and perfect name for that strain. Hahaha
Hey Scoob, my ISO didnt come out oily, its like Glass Candy, are you going to take take too from me since I over dried my ISO? LOL If you do come by, we are getting high and then go fishing and get more high!your crop is FUCKED!!! it's just going to get worse man. sorry to be the bearer of bad news but there is really nothing you can do. i'll come by tomorrow and take those plants off your hands...
@BC yeah I think its that and pH being a little out of whack. My pH meter I found out when I was mixing nutes today was screwed up. It was off by .6 so 3 days ago they got 5.2 pH water.
Peace
FM
berkman858
Well-Known Member
Calibrate your PH and PPM pens regularly. C'mon dude that's basic shit.
berkman858
Well-Known Member
Is that a fancy way of saying heat stress?
billcollector99
Well-Known Member
billcollector99
Well-Known Member
I dunno.
Is it?
billcollector99
Well-Known Member
Sasha
