TrynaGroSumShyt
Well-Known Member
cantaloupe init? looks lush.
cheffing is a calling i reckon. loads of folk are good cooks at home but changing it to a job isn't all it's cracked up to be. the hours are shit and the pay isn't amazing unless you've a michellin star of whatever. i love coking and i'd hate to get to the stage of not liking it doing it all the time. just my 2 bob.
Wherever my plan takes me, i am deciding to go to culinary arts. I really do like cooking, so much as could see me doing it as a job. Not so much at home.