Scotch Whisky / Bourbon Whiskey thread

manfredo

manfredo

Well-Known Member
DarkWeb said:
I know what I'm gonna have later! Last nice bottle was some of this

@manfredo....ever hear of it? It was pretty good. Tasted a little young but good.
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I think I read something about them. There have been a bunch of distilleries open in the state lately, as well as micro breweries, and the finger lakes region is a huge wine producer...and all these places cater to tourism....or they did until Covid. My sisters love to visit the wineries when they visit, located on the finger lakes.

A lot of these distilleries are producing hand sanitizer currently.
 
DarkWeb

DarkWeb

Well-Known Member
manfredo said:
I think I read something about them. There have been a bunch of distilleries open in the state lately, as well as micro breweries, and the finger lakes region is a huge wine producer...and all these places cater to tourism....or they did until Covid. My sisters love to visit the wineries when they visit, located on the finger lakes.

A lot of these distilleries are producing hand sanitizer currently.
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It's warwick valley winery. I grew up down that way......was my backyard. Still have lots of friends and family in that area of NJ and NY.
 
Singlemalt

Singlemalt

Well-Known Member
@BarnBuster
New Woodford Reserve bourbon release taps the power of the barrel.
Woodford Reserve announced the latest release in its Distillery Series, and this one sets a new bar for special finishes. Woodford Reserve Five Wood Whiskey was aged in five different barrels, layering a unique profile with rich fruit flavors.
The whiskey starts as standard bourbon aged in a standard oak barrel, then is finished in four more, according to the distillery: an Oloroso sherry barrel, an Amontillado sherry barrel, a Ruby Port barrel and a Tawny Port barrel.

https://www.kentucky.com/lexgoeat/bourbon/article243711287.html#storylink=trendingstories
 
Don_Sequitor

Don_Sequitor

Well-Known Member
Singlemalt said:
@BarnBuster
New Woodford Reserve bourbon release taps the power of the barrel.
Woodford Reserve announced the latest release in its Distillery Series, and this one sets a new bar for special finishes. Woodford Reserve Five Wood Whiskey was aged in five different barrels, layering a unique profile with rich fruit flavors.
The whiskey starts as standard bourbon aged in a standard oak barrel, then is finished in four more, according to the distillery: an Oloroso sherry barrel, an Amontillado sherry barrel, a Ruby Port barrel and a Tawny Port barrel.

https://www.kentucky.com/lexgoeat/bourbon/article243711287.html#storylink=trendingstories
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Barrels are a very popular subject in Kentucky these days. Thanks for the link.
 
BarnBuster

BarnBuster

Virtually Unknown Member
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