Here is something simple and relatively cheap that could be repurposed as a sip without much work. Check this out, restaraunt food storage containers. 26"x18"x12"
Strainer
Storage Container
View attachment 5007339
Drain pan sits perfectly on top of the storage container.
View attachment 5007340
Can get a lid for the strainer. Would have to be painted or wrapped. $25 for the 26x18x12 bottom container, $15 for the strainer. Lid is probably $5. All of this is at Webstaraunt.com Heavy duty stuff, made for commercial kitchens, and food grade.
I think I'm gonna make 4 sips using these 12 qt containers. $6.28 per container, would give you 3 gallons of soil, and around a gallon reservoir when stacked. Can fit 4 in a 2x2 footprint. Dimensions are 10.75" x 10.75" x 8". I'd say around 11"-12" tall when stacked.
View attachment 5007341
They stack like this
View attachment 5007346
You could use a 12qt for soil, and stack it on an 18qt container, probably double the reservoir size, and put you around 15" tall. 18qt container is $8.88 I believe.
Here is a link to the storage containers.
Containers
I'm sure you can find them on Amazon, or even at a local restaurant supply. With my limited space, smaller sips allow me to grow more variety, and would be a lot easier to move around. What do yall think?