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WTF about combustion levels? I'm searching my favourites n web for the article again . . ..
So when a good bacteria is killed by, let's use Cl, there's a raise in temperature, a combustion, when the process happens; this combustion, in the right circumstances, can raise root zone levels to a degree (lol) where more beneficials thrive than die from the containment added . . . .
wot you reckon to that thought ????