The French Cannoli` Hash Thread

Frenchy Cannoli

Well-Known Member
whatz up my french man i did another hash run got like 12 grams, i guess im going to have to go back and read this whole thread again and let all this info burn into my brain because i get good yields of hash but its always either light brown or green or black its hardly ever tan or blonde like yours is, i freeze my trim as soon as i cut it off in the freezer and i know u said not to do that to put in fridge is this why i dont get blonde hash or is it because of my matterial that im running, Thanks always your friend bigworm
You may have to work gentler to get the blonde hash color, freezing is not helping but it cant be all. Try to use less trims at a time with more water and just enough ice to keep the process ice cold. You should also try a shorter spin time.
All the set
 

Frenchy Cannoli

Well-Known Member
My personal take is if you want the psychoactive properties you need to decarb.... (I really hate to disagree with you Frenchy and I mean no disrespect).

I have made edibles both no decarb and with decarb. Hands down with the decarb is far more potent.

I have also experienced a stronger high as the cookies come out of the oven opposed to eating them the next day. But there is no science behind this statement and I'm pretty sure it is because I sneak samples as we wait.

Here is a link that I found:
http://bit.ly/1j9OH1e

<quote> Why decarboxylate marijuana?

Quite simply, by decarboxylating marijuana you are making it more psychoactive than it is in it&#8217;s natural state. You are bringing out the most of it&#8217;s ability to give you a &#8220;high&#8221; or medicated effect when ingested. This comes in handy when you are going to ingest the marijuana without burning/heating/vaporizing it first.
Guys you can totally disagree with me without showing disrespect, I DO NOT know it all, far from it. I just have had lot of experiences and learned from that. If Decarboxylation is the conversion of acids cannabinoids, the question is simple, how does the liver process THCA and THC.
 

Frenchy Cannoli

Well-Known Member
I want to do it with pristine snow too, pretty please.
Awesome result, best sign when the cannoli just melt down in a yummy goo.
OUH LA LA rated, most certainly Highly Potent
 

yktind

Well-Known Member
Guys you can totally disagree with me without showing disrespect, I DO NOT know it all, far from it. I just have had lot of experiences and learned from that. If Decarboxylation is the conversion of acids cannabinoids, the question is simple, how does the liver process THCA and THC.
Hi Frenchy,

I just got a PM from a member here on RIU. It was a study done on rats showing that the liver does in fact process the THC-A into THC <Obviously I am paraphrasing here>.

Very scientific read a little hard for me to comprehend but it was still interesting. I will ask If I can post the convo.
 

beuffer420

Well-Known Member
I want to do it with pristine snow too, pretty please.
Awesome result, best sign when the cannoli just melt down in a yummy goo.
OUH LA LA rated, most certainly Highly Potent
Thanks frenchy, I can imagine how good yours would turn out with the snow! We will make it happen...

i tried some before press to see in a ballpark how she was. Once all my work for the day is done I'll try a peice of the pressed. She was a hard hitter unpressed, so better make sure I have business taken care of in case of green out lol. I only maintain calmness buzz through the day, after that's over I bring out the big guns.
 

yktind

Well-Known Member
Here is the link backing up Frenchy's claim.
http://www.ncbi.nlm.nih.gov/m/pubmed/19728318/

Have to admit that my understanding was totally backwards. I didn't think that THC was readily digestible by the body. The article was a bit over my head but the gist of it is the liver processes THC-A just fine.

Howerver I still claim this true, haha: *10 Characters

  • I have also experienced a stronger high as the cookies come out of the oven opposed to eating them the next day. But there is no science behind this statement and I'm pretty sure it is because I sneak samples as we wait.





 

DCobeen

Well-Known Member
for your cookies when they come out cover both sides with wax paper/parchment paper. this will keep all the goodness inside. wehn they cool wrap them in plastic wrap tightly then they wont loose as much. this iwll preserve them better. also storing in the fridge helps also. My neighbor used to make them for me all the time and that is what she did. i gave her the butter. i can say this she was happy to see me in late sept.
 

Frenchy Cannoli

Well-Known Member
Here is the link backing up Frenchy's claim.
http://www.ncbi.nlm.nih.gov/m/pubmed/19728318/

Have to admit that my understanding was totally backwards. I didn't think that THC was readily digestible by the body. The article was a bit over my head but the gist of it is the liver processes THC-A just fine.

Howerver I still claim this true, haha: *10 Characters

  • I have also experienced a stronger high as the cookies come out of the oven opposed to eating them the next day. But there is no science behind this statement and I'm pretty sure it is because I sneak samples as we wait.
However this does not mean that doing a decarb for edibles has no effect on the finished product, it is just not mandatory.
They have been drinking Bhang in India for 5,000 years or so which is a decoction of water, spices and cannabis, again traditions are a guide and we should get a clue from them before reinventing the game.
 

DCobeen

Well-Known Member
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[/FONT][/COLOR]However this does not mean that doing a decarb for edibles has no effect on the finished product, it is just not mandatory.
They have been drinking Bhang in India for 5,000 years or so which is a decoction of water, spices and cannabis, again traditions are a guide and we should get a clue from them before reinventing the game.
i say tomatoe tomotoe. 2 ways. im saying this is frenchy's thread. so here lets do it his way. we may have a new way. but that is another thread. this is so we can learn his way please. yes we are all very energetic and out brains run hard and fast. especially on weed. ive seen a few post here with pics showing what they have done. they did good. but they forget 1 thing the one thing you cant learn but must feel. the energy of what you are doing. i felt Frenchy's energy and omg passion. a passion to know you gave 110% into it. so lets take a bow honor a man who's passion most will never see or understand. a man who is here why? why? cause he wants to find those who can understand his passion and continue his art and trade. So please dont dishonor those who want to learn from this man. ill drive aroudn the world to be with a man who has his passion. i will meet him. i already have in his training. watch him. he dotn give up early. he lets it tell him when its done. okay sorry but please lsiten and ask, if you think you know you are a fool. as i am a fool, but trying to learn from a expert.
 

Frenchy Cannoli

Well-Known Member
I most certainly have the passion and plenty knowledge to share but as I said early I DO NOT know it all. I have learned a lot teaching on this thread the past few months, I am very open to new ideas, techniques, etc.
This thread is a teaching tool and it works both way so keep it coming, please&#8230;..
 

DCobeen

Well-Known Member
okay cool. but before we can walk we must learn to crawl. and im a fan. im sorry if i over stepped and will back down bro.
 

rocknratm

Well-Known Member
I have a question- might be dumb- is it ideal for hash to burn to nothing? white ash is what you want at the end?

the last batch I made does not burn to ash, It stays a black coal and seems to just go on and on.
Did I go wrong somehow?

as far as decarb for edibles id say depends how much and how long you heat the butter/oil and plant matter or whatever your using. If you decarb you can probably lessen the cook time, but im sure theres a lot of middle ground. my take. I did decarb for coconut oil the last time
 

DCobeen

Well-Known Member
thanks for the quick reply. I wonder what I left behind in the black coal
just 20% or so. you see the new hash pipes they use the big ass cook your diner lights that get 3 times hotter than a bic? thise lightes the ones they use for cooking shit. we use one at work to melt rope fast. butane is huge dont buy cheap ever. spend the extra 2 bucks you get 2x the burns with it and dont have any junk in it. i have an old coke bottle i use drop hash in bottom use glove heat bottom a bit and inhale. ihave a breather hole i drilled in it. cheap and works for hash perfect. never burn lips. but the new water hash pipes man i see them and want one.
 

Frenchy Cannoli

Well-Known Member
I have a question- might be dumb- is it ideal for hash to burn to nothing? white ash is what you want at the end?

the last batch I made does not burn to ash, It stays a black coal and seems to just go on and on.
Did I go wrong somehow?

as far as decarb for edibles id say depends how much and how long you heat the butter/oil and plant matter or whatever your using. If you decarb you can probably lessen the cook time, but im sure theres a lot of middle ground. my take. I did decarb for coconut oil the last time
Leaf material will do that, you should have silver hashes
 

bigworm6969

Well-Known Member
that make sense because i put all my trim in there like a pounds worth and i had the washer machine on for like 30mins with a shit ton of ice im fucking up big time ant i, im always in a rush when i do stuff i guess i need to slow my roll and take my time cause i really want blonde hash
 

beuffer420

Well-Known Member
that make sense because i put all my trim in there like a pounds worth and i had the washer machine on for like 30mins with a shit ton of ice im fucking up big time ant i, im always in a rush when i do stuff i guess i need to slow my roll and take my time cause i really want blonde hash

The first time I ever used my washer I did the same thing. I was like, well shit my hand and a bucket can do this...only to keep trying and slowly I have been getting better results. I was surprised at how many factors play into a good run. Now though that I know what can be created from frenchy's meathods of extraction, it's almost become a game to me as far as getting down the system where I'm confident the run will turn out how I want it.

I kinda relate to baseball which I'm sure some of you are pry saying wtf baseball...but baseball is about the right form of movement to get the best energy out of your body. If your mechanics of how you throw a baseball are off, your throw will be far less than what it can be. You'll never be able to hit that 90mph fastball either because you just can't catch up to it...with the proper form and mechanics though, you can send that 90mph ball over the fence and listen to the crowd cheer.
 
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