The French Cannoli` Hash Thread

[Thundercat]

The everclear should work fine for you to wash bags in I would think frenchy. It should be stronger then the 91% in the first place. I've made oil with just everclear before and got a nice product.

 

[Frenchy Cannoli]

I did some nice oil for cancer patient as well with Everclear, it is the cost to tell the truth that make me use ISO for cleaning my bags and tools

 

[Crash666]

I make a medicinal cannabis oil with everclear also. I don't smoke the oil, but it's extremely powerful in edible form. The guy at the liquor store probably thinks I have a serious drinking problem as I buy a half gallon to a gallon of everclear a month lol. I've never tried a qwiso extraction as most of my oil is for cancer patients whom prefer a food grade solvent. I'm thinking of making a still type setup to reclaim some of the ethanol and cut down on the costs hopefully.

 

[William Wonder]

I only use everclear. It is high buck...expensive. The key is to recover the everclear for reuse. I believe there are devices readily available now, seen em on Youtube, that can do this for you. Yes, eating everclear oil is very effective. I don't like to smoke it however, I'd rather make bubblebag hash for that. Congrats Frenchy! You seem to have one of he most popular forums in Subcools section and seem to be able to attract a large following.

 

[Frenchy Cannoli]

We spend our weekend in OR with TC, we had a really nice meet and greet and Sat and we went to see Happy Daddy on Sunday. For those who do not know Jake works take the time to visit happy Daddy site.
Jake is as old school as it comes, he forge and work titanium on an anvil. really tripy to watch and TC got it all for you. Jake made me a big spoon pretty practical to collect loose trichomes in the bag or when dry and should work nicely for dry sieve. He made the most amazing tool for TC and you will be able to enjoy every steps.

Here you can see my spoon, titanium "plyer" to deal with hot nails of any size, the key ring is an assortment of available tools, the last three are double headed and medium sized. Sorry I do not have the longer tools to show.
The top right tool next to the spoon handle is made to clean glass bowl, it is impossible to scratch the glass with this tool.
We are now getting ready for the High Times Cup in LA. Aficionado is entering most certainly the only outdoors, Cherry Limeade who just won 3rd place at the Emerald Cup. I will have plenty samples of Aficionado genetics to burn, from the 2009 HP13 VSOP to the first Chem Dawg Special Reserve made.

 

[This Hidden Creature]

The Hidden Creature Bravo! THat's a very nice first spin ever.
(...)

thanks to you dear Frenchy.

I will press tomorrow evening... I'm not on a rush, it already looks good and dry but one more day will not hurt the process.

another universe when I look back to my last manual bag extraction. speaking about amount and ease of use.
3 passes with exact same quality is just an honor from the plants themselves.
NO need to worry, the 4th pass directly told me it was the last one by its greenish aspect.

I hope the pressing will be as smooth.

to be continued

 

[Mohican]

Hey Frenchy - I started a separate thread for the LA Cup:

https://www.rollitup.org/california-patients/779891-2014-high-times-la-medical.html


Cheers,
Mo

 

[Charsicanuk]

You should definitely not smoke oil made with ISO, I do not cook with my oil either. It is basically "Simpson oil" to ingest as is, I also wash it all in Everclear as a last step and to tell the truth I am thinking to work only with Everclear in the future

Frenchy, I got several types of result from my "oil" after scraping I had some fine whiteish/yellow powder then some very sticky stuff looking like lower quality traditional hash, and a couple of very glassy /oily pieces. I'm leery of even ingesting it as it looks nothing like the small amount of Simpson oil a patient I know had. Hers looked like soy sauce. I have another bit drying which I filtered through a screen to remove any gunk but in the absence of really sterile conditions I think I'll stick to water as my only solvent.
It's a drag to waste medicine but I'm glad you mentioned not to smoke or cook with it. I guess I'll give it to Baba Ku

 

[UnderCoverAgentOrange]

lil mina-chire press n test to see how its working out

 

[This Hidden Creature]

a few shots...
Extracted on sunday, today is wednesday.

Tiny extractions but powerful oxidation... it's just looking good to me


75 [3 first passes]:


Closer look on the 75:[sorry for the quality of the pic]


75 [4th pass]:


120:


120 [4th pass on the left]:


Pressing coming very soon

 

[Frenchy Cannoli]

Let me show you what I was burning at the Emerald Cup, all Aficionado genetics
on the right you have a HP13 4 years old and next to it a Cherry Lime with strong Paki heritage

 

[Frenchy Cannoli]

Here is the rest of the collection, we got plenty left for LA

 

[IamFreeman15]

Frenchy I don't post much on these forums but I am a weed nerd that's going to the LA Cup. I just can't imagine what that's like in person!

 

[Frenchy Cannoli]

It is a great event, you will enjoy, pass by the booth

 

[Shawns]

Very nice Frenchy I remember seeing this on the weed nerd. It sucks for me as the only events I can go to are Hempfest and now Denver with the others I wouldn't be able to get in to see you guys in the medical area but I really want/need to sit down with you and talk hash.
How are you storing those pieces of hash for so long

 

[Frenchy Cannoli]

I store my hash in glass containers, in the dark in a cool place. Same as flowers

 

[Thundercat]

Some gorgeous product there Frenchy, I can only imagine the flavors!

 

[Shawns]

Frenchy when you say cool do you mean fridge cool or not that cool I'm sure it makes a big difference, do you know the temp

 

[This Hidden Creature]

real chocolate there frenchy! looks so "hashalicious"

here is the final result of my extractions:
75 - 120:

some transparency,

120:

75:

cannoli:

voilà.

I'm going to order a 25 all mesh... will not loose anything next time.

Congrats to this thread that inspired me so much.

happy extractions to you all

 

[Frenchy Cannoli]

If this is not 100% OUH LA LA my name is not Cannoli! Bravo Hidden this is awesome work.