The UK Growers Thread!

easy mate don't flush.....makes no sense

i know its doesent but i like to use ripen or just pure water, they have been basically n def for ther full run so im thinking sum sort of lockout to slow ther feed uptake? but im unsure on that.... and in my PO i think water or sumemrt finsihes them better



@shawny. yeh good mate, just getting that thing sorted out, be bowt 3 weeks ish ,,,
 
The shit I got the last day had a lemon tone to it but since the fucker didn't cure his shit slow it was a total let down....@ hydrogp, nice grow bud.
 
Thx. Id say i sell about half of what i grow. But only to select people. Had Bandidos threats. But HA friends. I just keep as low as possible. But really i wanna step up lol. Selling kg at Christiania would be nice
 
If you say you shifted a girl in Ireland means you French kissed her buuut means that 2 but I still giggle when I hear it.
 
Evening all, out of interest has anyone heard of a cheese called "the brightside cut"? Apparently its very similiar to the Exodus cut and both have been around for the same amount of time and originated at the same place/time/grower etc

Yes I have mate.

'Brightside' is the username of an old grower over at ICmag (not around anymore), he apparently got his "Cheese" clone from the same guy who gifted the Exodus Collective theirs.

The 'brightside' cut and 'Exo' are supposed to be the same clone.
 
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