What's For Dinner Tonight?

fr3d12

Well-Known Member
Vegemite all the way .
Have you tried promite ?
I've never heard of promite, I have tried both vegemite and marmite and I can't say I'll be in a hurry to do so again.
It's one of them things, you either love it or hate it.
I shared a flat with some Kiwi's some years ago and they almost lived on the stuff, one guy used to put it on his baked potato's
 

clint308

Well-Known Member
I've never heard of promite, I have tried both vegemite and marmite and I can't say I'll be in a hurry to do so again.
It's one of them things, you either love it or hate it.
I shared a flat with some Kiwi's some years ago and they almost lived on the stuff, one guy used to put it on his baked potato's
Damn that is going to far , on baked potato .
A tiny bit on toast is good , thats it .
It is very salty and consentrated .
 

Samwell Seed Well

Well-Known Member
So cute to see an Aussie protest.....even if it is to food recipes adn jazz....its their nature

[video=youtube;uGCpxOLIzZ8]http://www.youtube.com/watch?v=uGCpxOLIzZ8[/video]
 

Samwell Seed Well

Well-Known Member
pow!
[video=youtube;JshNOVHWfuc]http://www.youtube.com/watch?v=JshNOVHWfuc[/video]

i can replace your content with recipes . calmed down .com

find a post of yalls with food in it in teh last day or so ?...fuck man answer your own pointless questions .....fucking google spawn BS
 

Foxyroxy420

Active Member
pow!
[video=youtube;JshNOVHWfuc]http://www.youtube.com/watch?v=JshNOVHWfuc[/video]

i can replace your content with recipes . calmed down .com

find a post of yalls with food in it in teh last day or so ?...fuck man answer your own pontelss questions .....fucking google spawn BS
really? Go make a thread about food songs!!!
 

Samwell Seed Well

Well-Known Member
you are*

and i posted things i eat as per the subject matter to the thread......id say learn to read but i also having issues with readinq as i am dyslexic understand....

i eat food...some of the food i eat is in this very thread .....
 

Foxyroxy420

Active Member
you are*

and i posted things i eat as per the subject matter to the thread......id say learn to read but i also having issues with readinq as i am dyslexic understand....

i eat food...some of the food i eat is in this very thread .....
I'd* and it doesn't have to be you are it can be you're :D
 

Beefbisquit

Well-Known Member
I made some deadly burgers last night.


Forgot to take pics, but the key, IMO, is mixing them as little as possible.

Heat oven to 350 degrees!

Ingredients;
1lb ground beef
1 clove garlic finely minced
1/2 med yellow onion finely minced
3 tbsp Worcestershire sauce
Season the mat after the patties are made, sprinkle generously with salt and pepper on both sides.


Cook on high heat for 3-4 mins per side in a frying pan, until a nice crust forms, then transfer to a cool pie plate and put in the over for about 10 mins, I take them out @ 150-155 Fahrenheit and let them rest for a couple mins.... :D
 

Samwell Seed Well

Well-Known Member
I made some deadly burgers last night.


Forgot to take pics, but the key, IMO, is mixing them as little as possible.

Heat over to 350 degrees!

Ingredients;
1lb ground beef
1 clove garlic finely minced
1/2 med yellow onion finely minced
3 tbsp Worcestershire sauce
Season the mat after the patties are made, sprinkle generously with salt and pepper on both sides.


Cook on high heat for 3-4 mins per side in a frying pan, until a nice crust forms, then transfer to a cool pie plate and put in the over for about 10 mins, I take them out @ 150-155 Fahrenheit and let them rest for a couple mins.... :D
good mix, sounds bomb
 

clint308

Well-Known Member
I made some deadly burgers last night.


Forgot to take pics, but the key, IMO, is mixing them as little as possible.

Heat over to 350 degrees!

Ingredients;
1lb ground beef
1 clove garlic finely minced
1/2 med yellow onion finely minced
3 tbsp Worcestershire sauce
Season the mat after the patties are made, sprinkle generously with salt and pepper on both sides.


Cook on high heat for 3-4 mins per side in a frying pan, until a nice crust forms, then transfer to a cool pie plate and put in the over for about 10 mins, I take them out @ 150-155 Fahrenheit and let them rest for a couple mins.... :D
Beef sounds great !
Temp is f or c ?
 
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