I do believe that some weed just doesn’t smell or taste brilliant and that’s down to genetics.
if I were you I’d try and keep that humidity close to 62 and with those temps and minimal airflow you can push it upto 21 days of drying time, if nothings improved by that point then maybe it’s just the genetics.
it doesn’t allways smell good throughout the drying process, what you smell is actually what’s being taken away from the plant as u dry it, there are processes we want to happen and the hay smell is often a byproduct of the process, I actually welcome that grassy smell because me smelling it in the air means the plants getting rid of it.
I believe curing may make weed “taste better or be smoother” but I do believe this is subjective, some people prefer different things, cured weed seems to be smoother and softer on the palette but lacks in terps flavour and potency imo.
Right after it’s done drying is when I believe it’s at its best, from the second we cut it down we’re loosing goodies, we’re also loosing baddies too, finding the balance between giving it enough time to get rid of all the baddies whilst preserving as many goodies as possible is what I try to do.
hope this helps mate,
and damn leave it at the side of the road somewhere for me to pick up next time your ditching all that bud, I would of washed us a slab and we could’ve halved it haha