BenFranklin
Well-Known Member
Hey, at least I am wearing pants!
*looks down*
Yeap...!
*looks down*
Yeap...!
Looks good man. Looks like the pie your mam would make, that is to say, awesome!View attachment 2976569
Made an Apple cider vinegar gastrique/carmel sauce kind of thing to drizzle overtop...
Looks perfect beef (again!!!!)View attachment 2976569
Made an Apple cider vinegar gastrique/carmel sauce kind of thing to drizzle overtop...
I second the drizzle recipe request.Can I have the acv drizzle recipe
Idk, ive yet to see someone get any color on a pie crust. Pale white is not the color that makes me want to eat pie.Looks perfect beef (again!!!!)
I use egg wash or milk, and sprinkle the top with sanding sugar for some texture on apple pies. I guess i gotta throw down on the pie off. I cant believe there hasnt been an iron chef off, or a black box off. Taste wouldnt work but you could win on presentation.When in need of a bit of color - I'll brush the crust with a light swipe of warmed butter & sprinkle with sugar & cinnamon.
Thanks for that tip sunni !!!Told ya Clint ! Glad you liked it that is my fav that is what this is just presented differently