941mick
Well-Known Member
"A patent isn’t the only way to acquire intellectual property protection for food products. Trade secrets are often used by companies to protect their recipes and processes, but they differ considerably from patent protection in a number of ways. With a trade secret, inventors do not disclose the inner workings or formula of the invention, and employees or collaborators usually sign non-disclosure agreements that prevent them from sharing the recipe. Many food companies and restaurants choose to use trade secrets to protect their recipes and methods because it allows them to use the secretive nature as a marketing tool. The recipes for Coca-Cola, Dr. Pepper, Bush’s Baked Beans, and KFC fried chicken are all trade secrets, and each company has, at some point, used that secret as a part of their advertising campaigns."No terp in any pic... just molasses (potassium *gasp!*)
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I can't wait to try Terpinator... I bet I could grow a resin gland right out of the soil!!
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Again. I never said that Terpinator won't help... but so will any other Potassium booster if you haven't been feeding them enough.
Most people use these boosters on their second grow and think "Holy Shit! They look twice as frosty!"
Usually, it's just because you're getting better at growing it.
Believe me, we know what makes plants tick. When they come up with some truly new compound that isn't available in any other form... you will know it. Patents will be flying everywhere, and chances are Monsanto will be the first with their hands in the pot. (c'mon that's like a triple pun, that shit's clever...)