Couldn’t pick between carbonara and funghi so funghi with bacon and extra bacon and extra champignon on top. Served with grated parmasan.
I hate these plates. Good size and shape, heavy and I like the uniform colored but gets more smeary than white. The two largest grocery chains here often compete with incentives like saving up for pans and kitchen knives / cutlery. High quality stuff for next to nothing, like the japanese steel knives I posted recently. Also the crystal wine
glasses glass, I broke one a few days ago. And thus these plates too. Anyway, there’s no moral to this story. Maybe that I like the combination of cheap and quality but then who doesn’t... we have a saying in Dutch that goes “wants to sit front row for a dime” and I imagine it’s something companies made up to encourage people to pay too much for too little. It’s not working on me. I want 30-dollar plates for 5 bucks… per pair.