Dinner Art

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pabloesqobar

Well-Known Member
Heh, Johnney - I can make out a bunch of stuff if I look at it long enough.

Sharon, just don't come to this thread while stoned and hungry. :)
 
billcollector99

billcollector99

Well-Known Member
Got a Chuck roast on sale today, 3.5 Lbs for $7 threw it in the pressure cooker for an hour, made shredded beef tacos. Also used our tomatoes to make some home made salsa, soo much better than any restaurant :)
 
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pabloesqobar

Well-Known Member
billcollector99 said:
Got a Chuck roast on sale today, 3.5 Lbs for $7 threw it in the pressure cooker for an hour, made shredded beef tacos. Also used our tomatoes to make some home made salsa, soo much better than any restaurant :)
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Nice! That's sounds like some awesome eats for next to nothing. I've seen your tomato patch. Pics?
 
KingIV20

KingIV20

Active Member
Pablo this thread is awesome! it makes me so hungry....maybe thats the ganja, but it's also your food. and (we're going all the way back to the first page on this one) i had no idea there were purple potatoes! I gotta try some purple mashed potatoes sometime
 
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pabloesqobar

Well-Known Member
KingIV20 said:
Pablo this thread is awesome! it makes me so hungry....maybe thats the ganja, but it's also your food. and (we're going all the way back to the first page on this one) i had no idea there were purple potatoes! I gotta try some purple mashed potatoes sometime
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Thanks King! Yeah those purple potatoes were a 1st for me too. This reminds me I need to cook something. Feel free to post up pics of what you're cooking. Cheers.
 
KingIV20

KingIV20

Active Member
I made hamburgers today, they were delicious - onion powder, garlic powder, and a little salt and pepper all mixed with the ground beef and threw it all on the BBQ. And I grilled onions and green bell peppers, and when it was all done I realized we had some mushrooms so I sauteed a few handfuls worth and they were bomb!
I was going to take pictures but we didn't have real buns and had to use English Muffins - honestly I was kinda bummed about that and didn't feel like sharing...besides there will be plenty more times I cook burgers with real buns in the future.
 
billcollector99

billcollector99

Well-Known Member
KingIV20 said:
I made hamburgers today, they were delicious - onion powder, garlic powder, and a little salt and pepper all mixed with the ground beef and threw it all on the BBQ. And I grilled onions and green bell peppers, and when it was all done I realized we had some mushrooms so I sauteed a few handfuls worth and they were bomb!
I was going to take pictures but we didn't have real buns and had to use English Muffins - honestly I was kinda bummed about that and didn't feel like sharing...besides there will be plenty more times I cook burgers with real buns in the future.
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You know what works really bomb with home made burgers is to mix feta cheese, and sundried tomatos in with the ground beef. They come out amazing :)
 
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pabloesqobar

Well-Known Member
KingIV20 said:
I made hamburgers today, they were delicious - onion powder, garlic powder, and a little salt and pepper all mixed with the ground beef and threw it all on the BBQ. And I grilled onions and green bell peppers, and when it was all done I realized we had some mushrooms so I sauteed a few handfuls worth and they were bomb!
I was going to take pictures but we didn't have real buns and had to use English Muffins - honestly I was kinda bummed about that and didn't feel like sharing...besides there will be plenty more times I cook burgers with real buns in the future.
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Those sound awesome, King! I love a good burger. Sometimes I use the cast iron skillet which works good too. I bet those tasted awesome with the English Muffins and those grilled veggies and shrooms. Hell, I bet it would look better with an English Muffin than your regular old bun.

I've been too busy/tired to do any shopping, but I thawed out a ribeye, and had some squash from a friends garden, and some leftover sausage. I grilled it and ate it.
 

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pabloesqobar

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Chicken wings with olive oil, fresh ground pepper and Lawry's. After picking up my red potatoes I ran across the purple ones, so I bought one of those. They are not a good grilling potato. Very starchy and dry, but all of the potatoes had olive oil, kosher salt, fresh ground pepper and dry rosemary. And we've finally got sweet corn. That tastes awesome. Just butter, kosher salt and fresh ground pepper.

And the Kandy Kush and Marigolds.
 

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pabloesqobar

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I was out in the Bay today and caught a bass. Wasn't really expecting to catch anything and didn't have anything at the house other than more potatoes and corn on the cob.

I filleted it sprinkled with fresh ground pepper, kosher salt, tarragon and garlic powder. No clue what I was doing and as it turns out used too much tarragon. Not bad, but I've had better.
 

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KingIV20

KingIV20

Active Member
Nice dude, thats a good looking fillet. Yeah I think a little tarragon goes a long ways, but sounds tasty!
 
floridasucks

floridasucks

Well-Known Member
nice fillet, speared a 26in black grouper the other day.

its at the bottom of this pic...


i need a new camera, cant post pics of my food anymore...
 
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pabloesqobar

Well-Known Member
floridasucks said:
nice fillet, speared a 26in black grouper the other day.

its at the bottom of this pic...


i need a new camera, cant post pics of my food anymore...
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Nice fish Floridasucks! You must be good with a fillet knife with that amount. And a lobster too. You see any impact from the oil spill where you're at?
 
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