The UK Growers Thread!

The Yorkshireman said:
Well look at that lol, I think the opposite. I've used Grow for ages because it's strong for the price, I've burnt a few easy.

I think their Bloom is crap though, can't get proper explosive growth around week 5 with it.
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and thats my point yman different strokes for different folks n all that jazz, must be hard being a noob in this thread or any tbh just so many different opinions n ways etc.
 
using 5l drums for feeding mixin nuts in yes?.....next feed ill up my ph to 6.5.......as I say everything been ok up till now.....so didn't think I was doin much wrong?
indikat said:
well aint coco designed for pH5.9 wheras biobizz is formulated for soil at 6.5....and u r incorrectly pHing ur water at 6.3 and using 5 litre pots...ummm could be a few areas for potential problems man
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imcjayt said:
aint been a prob up 2 now......to me I think its lak of grow as I got n def.....I brought some of that h2o2o2o2o2o2o bolloks added bit of that this feed but pers I want to keep away from it.....so I think next step gonna add 2ml and see what happens over next week or so.......
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ha ha wat u mean this is ur first grow innit?
 
imcjayt said:
using 5l drums for feeding mixin nuts in yes?.....next feed ill up my ph to 6.5.......as I say everything been ok up till now.....so didn't think I was doin much wrong?
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Are you using coco or soil?

It's a plant, it takes time to see problems manifest in visual indicators.
 
newuserlol said:
your in for a treat m8, wouldnt leave them at work too long either, its some stinky shit.
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Nah. They'll be waiting at home. There is no place for weed where I work. We are pushing to get a chef fired next week because it turns out he has been bring weed to work every day. We all thought something was up, but we finally found out for sure today. Explained why he as such a useless fucking cunt. Don't care what people say, but chefs smoking weed is a no no, I don't want someone mellow and relaxed, I want someone who is worked up and ready to work his arose off with a clear head.
 
tip top toker said:
And will happily smoke something that is entirely dog come tomorrow. How is it hating not to want a grow possibly seeded? Once I get to a point where i can happily sacrifice a handful of ounces to unwanted seeds, then sure, I'll give the dog s go, but if I am wanting a good yield and a hassle free smoke, then i do not want to be picking seeds out of my bud. What crawled up your arse today? You seem to have an issue with the definition of a hypocrite. Being s hypocrite would be saying I won't grow dog because of nanners, while growing a different strain that grows nanners, not simply smoking some dog that someone has sent to me. I won't grow a 5 month sativa, but I'll happily smoke it if someone gives it to me. But yeah, that's me hating on 5 month sativa..
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Grow and smoke what you like fella I don't give a flying fuck.
 
tip top toker said:
Nah. They'll be waiting at home. There is no place for weed where I work. We are pushing to get a chef fired next week because it turns out he has been bring weed to work every day. We all thought something was up, but we finally found out for sure today. Explained why he as such a useless fucking cunt. Don't care what people say, but chefs smoking weed is a no no, I don't want someone mellow and relaxed, I want someone who is worked up and ready to work his arose off with a clear head.
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wats wrong with being mellow in tha kitchen, why do u have to b all fired up...its only food not surgery
 
tip top toker said:
Don't care what people say, but chefs smoking weed is a no no, I don't want someone mellow and relaxed, I want someone who is worked up and ready to work his arose off with a clear head.
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I have to disagree with you there mate, each to their own opinion like but I for one work a damn site better baked to a crisp.

I can't speak for anybody else's capabilities of course.
 
indikat said:
wats wrong with being mellow in tha kitchen, why do u have to b all fired up...its only food not surgery
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Not that kinda kitchen. We do not have many staff, its not the kind of place where there is a desert chef, a soup chef, a meat chef etc, you do everything that needs to be done, you have to be doing 5 things at once, and while doing those 5 things be able to perceive another staff members needs, be it kitchen or front of huose, and help them, or overhear something in the background and get on that as well without having to be asked. We are normally cooking 10 tables at a time, there is absolutely no space to be mellow. You can be laughing and joking, but you need to be completely focused at the same time, and working at full steam. Other kitchens may be more suitable to a stoner, not this one.
 
imcjayt said:
yep I think I sed it was a few times.....and it been goin fine till now lol
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don't worry m8 u jus learnt that plants need a lot more feeding in stretch...im wiv newuserlol re biobizz...I jus eyeball the nutes...wouldn't rec it but point being they are quite forgiving re overfert. interesting to find others who like Gro but much stronger than rec...btw I am running over 90w per sq ft so the plants need lots of nuts
 
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