Dinner Art

pabloesqobar · Apr 23, 2011

Thawed out a ribeye and picked up some vegetables. I was at the swapmeet today for the first time in over a year. They were selling orange and yellow bell peppers for 2 for $1.00. The Italian squash was 25 cents. That's a fraction of what I usually pay at Ralphs/Albertsons. They had bunches of asparagus for $1.00, but I didn't get any. That's cheap.

I just rubbed the steak in olive oil, kosher salt, fresh ground pepper and fresh rosemary. I just planted this rosemary bush and love it. Smells awesome. The squash and peppers just had olive oil, salt and pepper.

And a little bit of Kandy Kush.

Shangeet · Apr 24, 2011

i just taking something for dinner !!!
How is it ???

pabloesqobar · Apr 25, 2011

Toasted English Muffin, two eggs over-medium and cheese. Good for breakfast or late night snack.

pabloesqobar · May 2, 2011

Just finished off the last ribeye. Fresh broccoli, canned string beans and instant garlic mashed potatoes. Good dinner.

billcollector99 · May 2, 2011

Made some bbq orange chicken tonight, blood oranges from the farmers market.

pabloesqobar · May 3, 2011

That's some tasty looking chicken, Bill. Good to see different meals to offset the same old boring stuff I cook.

floridasucks · May 5, 2011

bill, before i even read that i said BLOOD ORANGES. those things are awesome.

nice pablo your food thread is the only good one, everything else is people talking shit. i gota remember to take some pics before i eat. ill have some soon.

hempstead · May 5, 2011

floridasucks said:
bill, before i even read that i said BLOOD ORANGES. those things are awesome.

nice pablo your food thread is the only good one, everything else is people talking shit. i gota remember to take some pics before i eat. ill have some soon.

Same here. I have been scribed to this thread for a while. Whenever I make something good I think, " I gotta show Pablo". But I do not have the self control to hold off on eating it to take a picture. lol

floridasucks · May 5, 2011

hahaha fuckin stoners... gota keep the cam in my pocket.

pabloesqobar · May 5, 2011

Thanks guys. Looking forward to some awesome summertime grilling pics or whatever is being turned out in your kitchens. Nice shrooms floridasucks. Cheers.

Shangeet · May 9, 2011

i am taking just these things...

hempstead · May 9, 2011

Shangeet said:
i am taking just these things...

View attachment 1590891

I fuckin love meatloaf, mashed and corn, and then you throw some gravy on it. yum!

I roasted a chicken and potatoes and all types of fun yesterday and was gonna snap a pic but I went out and came back too late because the wife tore it up and didn't wait, she is prego. heh

pabloesqobar · May 9, 2011

hempstead said:
I fuckin love meatloaf, mashed and corn, and then you throw some gravy on it. yum!

I roasted a chicken and potatoes and all types of fun yesterday and was gonna snap a pic but I went out and came back too late because the wife tore it up and didn't wait, she is prego. heh

Damn, that does look awesome, Shangeet. Thanks for posting.

Hempstead, bummer about the roast chicken and taters. That sounds tasty. Next time. Congrats on the pregnancy.

hempstead · May 9, 2011

pabloesqobar said:
Damn, that does look awesome, Shangeet. Thanks for posting.

Hempstead, bummer about the roast chicken and taters. That sounds tasty. Next time. Congrats on the pregnancy.

Thanks man. I should've took a pic of the carcass she left. I could not believe she ate so much and she is tiny. She did put a plate to the side for me but she ate a whole roaster, wtf couldn't believe it.

lolmann · May 14, 2011

looks damn good. will you marry me?

pabloesqobar · May 24, 2011

Just protein tonight. A couple of chicken breasts still on the bone. One I just marinated in some Henry's Northern Italian dressing. The other was treated with olive oil, kosher salt, lots of fresh ground pepper, garlic powder and fresh Rosemary.

I got lucky and pulled them off the grill at the perfect time. Then let them rest under foil for 5 minutes. I ate the breast with the Rosemary - which may have been the juiciest, most tender, flavorful breast I've ever cooked. It was melt in your mouth awesome. Damn, I love it when that happens.

The rest will make a lunch or two during the week.

pabloesqobar · Jul 12, 2011

Grilled up a bit of wild salmon. These are pre-marinated from Costco and they are pretty damn good. Easy to thaw out and throw on the grill. (They're not pre-cooked).

And my first tomato of the season with just a little kosher salt and fresh ground pepper. Nice firm flesh and pretty sweet.

automon · Jul 31, 2011

This thread makes me hungry....

floridasucks · Jul 31, 2011

i gotta remember to take some food pics. such a stoner....

Farfenugen · Jul 31, 2011

oooh food porn, love it

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