curious old fart
Well-Known Member
I had a deep blue finish two days ago and I just had my first taste, THANK YOU! I can't wait for her to dry some more for further tasting.
cof
cof
I had a deep blue finish two days ago and I just had my first taste, THANK YOU! I can't wait for her to dry some more for further tasting.
cof
She went 9 weeks and might have gone one more, 10% clear 90% cloudy and was bred to two different Deep Blues and a dpp/jtr and has a nice crop of mature seeds.oh lucky you, cof i am jealous, I just finished my last joint yesterday of my Deep Blue stash, it was mid day, the sun was shining so my body decided it needed to fall asleep on the warmth of my terrace, one of those when you wake up and just keep drifiting back because you are so mellow and chilled from the joint, nothing else could be better. I can't wait for me next batch to go through. By the way, cof, how long did you flower you lady for? I was around 7 weeks.
She went 9 weeks and might have gone one more, 10% clear 90% cloudy and was bred to two different Deep Blues and a dpp/jtr and has a nice crop of mature seeds.
I just took some clones from a DOG that I have been lst'ing.
I have a Malawi that is shorter than yours at 6 weeks and appears to be able to finish in the next 4 weeks with denser buds...aren't different pheno's fun!
cof
nice seed porn cof, like d im jelous i ran out of deep blues ages ago >>>>>>>>>>>> got solme knock out deep psycho tho lol
another smashed day for mei did start making hash but its gonna have to drain over night i recon lol, the bags i got are shit i must say lol
Hello Gents! I've read up the last 20 or so pages but forgive me for not scouring all 988 freaking pages. Two shy of 100 posts which I find crazy. Anyway, my woman and I were offered something while visiting Iowa that they called "Green Cheese" that knocked our socks off. One hit and we were grinning ear to ear, giggly like kids again, and were absolutely euphoric. We were both very casual smokers but it was THE best high we've ever had. Since there is no such thing as Green Cheese I was wondering how similar the various strains of cheese are. She'd love for me to grow something similar to what we smoked. Any ideas or suggestions as to what strain to pursue?
Hello Gents! I've read up the last 20 or so pages but forgive me for not scouring all 988 freaking pages. Two shy of 100 posts which I find crazy. Anyway, my woman and I were offered something while visiting Iowa that they called "Green Cheese" that knocked our socks off. One hit and we were grinning ear to ear, giggly like kids again, and were absolutely euphoric. We were both very casual smokers but it was THE best high we've ever had. Since there is no such thing as Green Cheese I was wondering how similar the various strains of cheese are. She'd love for me to grow something similar to what we smoked. Any ideas or suggestions as to what strain to pursue?
Or a Cheese crossed with Green Crack mmm yum slobber drool lolmight have been cheese by green house seeds....