Hey guys, im a new reader of this forum and thought i would say hi.
Awesome info, thanks to all for input.
Last season i purchased a washing machine and cheap set of ebay bags. I must say i was pretty impressed with the results. The strain was GSC xtreme, the quality that went in was lacking, the quality out was better than i had hoped for. Ran the 220 catch bag and the 160,45,25. Watched Frenchy's youtube demo multiple times leading up to the day, and tried to replicate.
Pressed the water from my separate patties and let sit for an hour before cutting by razor. Let it all sit for a week before tasting, and sure enough it had darkened considerably. Smell, taste and effect were all on point. I split the batch and gave half to a mate who told me of this "Frenchy Cannoli" fellow and his washing machine, and i managed to let my half cure for a few months before combining the separations and rolling a little black marble. That was awhile back now, and that little marble is not much longer for this world. Just waiting for the right moment, the right company.
Thanks again for forum contributions, i read about the first 40 pages, and the last 30 or so. All i can say is that those of you who are able to grow legally are certainly blessed.
Im off to try sort through the other 180 odd pages!