The Molasses Debate Thread.

Matt Rize said:
I read on a weed forum that molasses turns your weed purple. Also putting blueberries in your res. :bigjoint: lighten up guys!
Molasses didn't hurt this girl...

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ps... Plushberry from TGA
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did u get the purple without low night temps?
 
dirtyho1968 said:
I read an article by the Rev in SKUNK (vol 6, issue 7) that he uses a Tablespoon per gallon in "Veg" but cuts back his Molasses to half of that in "Flower" in his teas. Now is this because you don't want the bacteria over running the fungi in the soil durring flower?

Also, I throw LK and Molasses in my teas. Best of both worlds:weed:
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What I'm thinking is that since he uses alot of molasses in veg(depending on how long he vegs) that there is still leftover molasses to be consumed in flower by bennies. Therefore uses less in bloombongsmilie
 
The reason to cut back on the molasses is so fungi can build up faster.With there being to much molasses the bacteria eats and over runs fungi.
 
I was able to find through a commercial vendor 50 gallons of blackstrap molasses for $150
We use to to encourage root development in stressed trees. I bet it's just as good as any other. I'll bring some home and test it
On a couple plants
 
Not necessarily D4L. I haven't looked at the product, just like I won't look at any pre-packaged fert. In my opinion, you're not going to find better materials or delivery systems than what is found in nature already. The more I read over the years, the more this becomes obvious. Most products are a money grab. People like to buy pre-packaged so companies are there to oblige. People are generally receptive to marketing
 
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