Viking Fruit 15/16

ruby fruit

Well-Known Member
My oh my hab salt on a steak, wow that would be good!! I'll look for the recipe. Thankyou for the info.
I get home in a few days but im pretty sure somewhere in the harvest bbq thread i posted the recipe if not and u cant find it let me know ill pass it onto you in a few days :) thats the sauce recipes the salt ones are easy ill pm to u when i got more time
 

ruby fruit

Well-Known Member
I just put 1 kilo chillis to 1.5 kilo pink himalayan salt or rock salt chop all the chillis or its easier to blend a few times then place all salt and chillis on a big tray mix together well then flatten down with a spoon ...leave out for a day or so 2 or 3 times turn over and mix..u will notice moisture coming to top.
Then i put in a dehydrator for a few hrs till dried and into jars for storage.
Fill salt grinders up as needed and grind onto what ever you please ;)
 

757growin

Well-Known Member
I just put 1 kilo chillis to 1.5 kilo pink himalayan salt or rock salt chop all the chillis or its easier to blend a few times then place all salt and chillis on a big tray mix together well then flatten down with a spoon ...leave out for a day or so 2 or 3 times turn over and mix..u will notice moisture coming to top.
Then i put in a dehydrator for a few hrs till dried and into jars for storage.
Fill salt grinders up as needed and grind onto what ever you please ;)
I just bought some pink Himalayan last weekend. Taste good and supposed to be good for you. With those chilis, man u can cure cancer maybe!
 

757growin

Well-Known Member
I just put 1 kilo chillis to 1.5 kilo pink himalayan salt or rock salt chop all the chillis or its easier to blend a few times then place all salt and chillis on a big tray mix together well then flatten down with a spoon ...leave out for a day or so 2 or 3 times turn over and mix..u will notice moisture coming to top.
Then i put in a dehydrator for a few hrs till dried and into jars for storage.
Fill salt grinders up as needed and grind onto what ever you please ;)
This sounds like a great steak topper. Thanks for the share rubes!
 

ruby fruit

Well-Known Member
This sounds like a great steak topper. Thanks for the share rubes!
Very easy to do mate...i only used 8 carolina reaper peppers and about 300 grams of rock salt and man in the grinder its killer in a big Tbone or rump steak..ive learnt to cook it outside on the bbq cos if i do it inside every one is sneezing lol..u going to the bbq 757 ? Cos im gonna send some to tws ....
 
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