WeedFreak78
Well-Known Member
I slept in today, got up at 7:30. Took out the trash, weeded the garden a little, backfilled around my potatoes, separated and cleaned a pile of crocus bulbs?, maybe, that were overtaking my front yard, got a 20 gal pot ready for a clone, yet to be chosen. Brought some happiness to a friend, stopped on the way home to grab 60lbs ea of EWC and lobster compost, and some langbenite. Then I grabbed 'about a pound' of cod, cooked it up in butter, evvo, S&P, garlic, lemon, dill and rosemary. Deglazed the pan then added cream and parmesan to make a cream sauce. Sauteed corn and peas on the side , cornbread and cheap white wine. Been trimming all afternoon, now I'm chipping chunks off a big ball of scissor hash trying to unwind.