Don Gin and Ton
Well-Known Member
moroccan tagine with beef instead of lamb as it's out of season and pricey. with cous cous on the side and thick american style pancakes with nuttella for deserts. doesn't go but ya know what who gives a f@ck
What's For Dinner Tonight?
- Thread starter CrackerJax
- Start date
Winter Woman
Well-Known Member
Leftovers, again, and again and again.
Why did I buy a large pork roast when there is only 2 of us?
Why did I buy a large pork roast when there is only 2 of us?
skunkpunk13
Active Member
vegetarian sushi and pepper jack cheese quesodilla
I do the same thing. And forget about eating anything else after I make a Chili or Spaghetti.
rocpilefsj
Misguided Angel
Buffalo wings!
Carne Seca
Well-Known Member
I made a pot of pinto beans, a pot of chili rojo and corn bread. It was delicious.
cannabineer
Ursus marijanus
I like cornbread with melted butter ... but the bread needs to not be sick-sweet like too much of the Southern-style stuff.
Whenever Carne posts about food, this bear's ears prick right up. cn
Whenever Carne posts about food, this bear's ears prick right up. cn
A generous portion of this boys backstrap Indian Pepper style - bloody !
Side of Arugula salad tossed w/ evoo and Balsamic vinegar + fresh grated Asiago.
Side of Arugula salad tossed w/ evoo and Balsamic vinegar + fresh grated Asiago.
jeeba
Well-Known Member
Wow that a nice photo elk?That field and back drop is amazing!
Moose, Alaska Range @ around 3000 ft.
xKuroiTaimax
Well-Known Member
Cooked from scratch, thyme, garlic and red onion beef burgers with fries, romaine lettuce, red cabbage and edam.
Winter Woman
Well-Known Member
Even I knew it was a moose. Love the scenery.
Don Gin and Ton
Well-Known Member
sausages with sweet potato wedges and beans. lazy tea
tip top toker
Well-Known Member
Got some steak and oyster sauce for sunday lunch today! 
though with a fresh joint in my gob, not quite sure if by lunch i ight not mean tea.
Kuroi, i think you forgot the plates
that reminds me of when i was in mcdonalds in china though, they'd take their tray of food and then empty everything onto the tray.
though with a fresh joint in my gob, not quite sure if by lunch i ight not mean tea.Kuroi, i think you forgot the plates
that reminds me of when i was in mcdonalds in china though, they'd take their tray of food and then empty everything onto the tray.
WaxxyNuggets
Active Member
Marinated some pork chops in a homemade bbq sauce on friday, cooking that up with some potatoes and veges for the roomies later this evening. My stomach hurts just thinking about it, 3 more hours.... COME ON!!!