Danielsgb
Well-Known Member
Johnny Apple Tree
Recipe
Sugar Leaf Trim
2 Tuaca 50ml
1 After Shock 50 ml
1 Sour Apple Pucker 50 ml
2 packages Spiced Apple Cider
1 cup Hot Water
Everclear as needed
I made the Canna Apple Cider tonight.
I used sugar leaf trim I ran through my coffee grinder. I added the alcohol (only a bit of Everclear). Then micro-waved the cup of water in a Glass Measuring Bowl. I mixed the two packs of Spiced Cider Mix into the water fully. I poured it into the Mason jar then double boiled it after adding some Everclear. This is only so it's done sooner. I boiled the tincture for 10 to 15 minutes. I let it cool and added more Everclear to fill the jar. I'll flip it every day. I would go 4 weeks, but dbl. boiling should speed it up by a week. Still learning, but I get why it should help it be ready sooner.
I think a mug of hot water with a shot or two will be good for a cold ass Montana evening.
Daniels
Recipe
Sugar Leaf Trim
2 Tuaca 50ml
1 After Shock 50 ml
1 Sour Apple Pucker 50 ml
2 packages Spiced Apple Cider
1 cup Hot Water
Everclear as needed
I made the Canna Apple Cider tonight.
I used sugar leaf trim I ran through my coffee grinder. I added the alcohol (only a bit of Everclear). Then micro-waved the cup of water in a Glass Measuring Bowl. I mixed the two packs of Spiced Cider Mix into the water fully. I poured it into the Mason jar then double boiled it after adding some Everclear. This is only so it's done sooner. I boiled the tincture for 10 to 15 minutes. I let it cool and added more Everclear to fill the jar. I'll flip it every day. I would go 4 weeks, but dbl. boiling should speed it up by a week. Still learning, but I get why it should help it be ready sooner.
I think a mug of hot water with a shot or two will be good for a cold ass Montana evening.
Daniels