haha, sometimes feels like it the amount we actually see each other at times, lol. Just been a weird week bru. Monday is always baked spuds as it's MT training night, but I am full of the flu so just going the baked spud route.....just didn't feel very exotic after reading steak, garlic rosemary and vension wrapped meatloaf....bloody hell I am drooling the noo.
I did make my own baked cheese rolls at the weekend when the wife went of to Koln. Puff pastry, make a cheese sauce mix,(made with butter, flour, milk and cheese) chill it, then make little parcels with the puff pastry and fill with the cheese mixture, bake for 20 mins. Super tasty snacks........