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Guerilla cooking at its finest.

http://www.esalq.usp.br/lepse/imgs/conteudo_thumb/How-does-the-level-of-light-affect-the-rate-of-photosynthesis.pdf

Are the problem plants the same strain? Some like a particular nutrient schedule and you can run into trouble feeding them all exactly the same.

I’d like to get them refaced.

I like to differentiate the type of meatball. Beef, pork, lamb, veal, or chicken or some combination. I never use turkey though. Just waiting on the kids so I can dig in! Got a Tangie rolled and burnin’. Ball game is on. Wife’s riding her horse. About to uncork this Bordeaux.

Baked rigatoni w/ baby chicken meatballs. Mozzarella and pecorino, plus chunks of Cambanzola and a local funky Brie. Quick vodka sauce. No ricotta baked in. Cool ricotta served on the side.

Funny, first thing I noticed was the vino.

Tomorrow: baked ziti with Rochetta and baby chicken meatballs. Ziti al forno con polpette per bambini. If they have Rochetta. Might have to be La Tur. Supply chain shit.

I dunno. Pound cake never tastes as good as it smells.

Vermouth!

It’s a California Easter. Nuts and Chews.

Sure you did ….

This is great news. I’ll be right back ….

From the article: “Since there is no literature on spontaneous pneumomediastinum associated with autoerotic experiences, we consider our case an unusual presentation of this entity,” they wrote. Sounds like something C2G might say …

Bitters are a very underutilized ingredient in cooking. Goes great particularly in stews/soups. Another underutilized ingredient from your bar is white vermouth. I use it to deglaze.

I'm not seeing a sick plant here. Is it just me?

Any living thing you deprive doesn't get bigger or better. Try not eating or drinking for a week yourself. Only canna-heads fall for this shit...

I think you’re just doing too much honestly.

It’s like going to the doctor for a rash. He’s gonna ask questions. Off the cuff it’s a lockout due to your overdone nutrients. Plain water at a neutral PH for a couple feeds. Then pick one for the rest of the way. Forget about charts or chasing your test results at this point.

^ This