goodolboy
Active Member
shake that first jar, i would. you have myc sitting on the bottom with moisture, this can weaken that myc.. shaking that jar now wont hurt u, it may even speed things up a bit.
Its fine that theres a little water in the bottom, next time let the corn sit out another 20mins though. the corn/myc will slowly absorb most of that..
Its fine that theres a little water in the bottom, next time let the corn sit out another 20mins though. the corn/myc will slowly absorb most of that..